Description de l'emploi :

• Accueillir les clients à leur arrivée au restaurant
• Prendre les commandes des clients à l'aide d'un système de point de vente tactile
• Répondre aux questions des clients concernant les services et offres disponibles au restaurant
• Connaître tous les articles du menu
• Maintenir la propreté du restaurant
• (Baristas) Préparer les boissons/desserts pour les commandes des clients

Qualifications :

• Disponibilité pour travailler les soirs, les week-ends et les jours fériés
• Motivé
• Apprentissage rapide
• Esprit d'équipe
• Compétences en multitâche et en gestion du temps
• Capacité à rester debout pendant de longues périodes
• Capacité à travailler dans un environnement dynamique
• Bonnes compétences en communication et en service client

Avantages :

• Réductions pour les employés
• Boisson gratuite pendant le travail
• Horaires flexibles
• Aucune expérience préalable n'est nécessaire (une formation sera incluse)
  
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Job Description:

• Greet customers warmly and provide attentive, friendly table service
• Present menus, describe featured teas and dishes, and offer recommendations
• Accurately take customer orders and communicate them to the kitchen and tea bar
• Serve food, drinks, and tea pots promptly and professionally
• Ensure tables and dining areas are clean, organized, and properly set
• Assist with preparing take-out orders and packaging items neatly
• Process payments using the POS system and handle transactions accurately
• Maintain knowledge of menu items, tea types, and seasonal specials
• Support team member and assist during busy periods
• Follow all food safety, hygiene, and company service standards

Qualifications

• Friendly, positive, and service-oriented personality
• Strong communication and multitasking skills
• Ability to thrive in a fast-paced environment
• Previous restaurant or café service experience is an asset, but training is provided
• Flexible availability, including weekends and holidays

Benefits

• Employee discounts on beverages, meals, and retail tea products
• Employee meal and drink during each shift
• Supportive and friendly team environment
• Flexible scheduling to fit school or personal commitments

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Job Description:

• Prepare and assemble menu items such as appetizers, meals and toppings according to Ten Ren’s recipes
• Maintain high standards of food safety, cleanliness, and hygiene at all times
• Wash, cut, and portion ingredients to support daily food preparation
• Operate kitchen equipment safely and follow proper procedures
• Ensure proper storage of food items, including labeling and rotation (FIFO)
• Assist with dishwashing, cleaning, and maintaining a tidy kitchen environment
• Communicate with front-of-house staff to ensure timely and accurate order fulfillment
• Support inventory organization and restocking of ingredients and supplies
• Follow all company policies, safety standards, and kitchen guidelines

Qualifications

• Strong work ethic with a positive and cooperative attitude
• Ability to work efficiently in a fast-paced kitchen environment
• Basic food preparation knowledge is an asset, but training is provided
• Ability to stand for long periods and lift up to [20–30 lbs] as needed
• Flexible availability, including weekends and holidays
• Previous kitchen or food-handling experience is an asset

Benefits

• Hands-on training in food preparation and kitchen operations
• Employee discounts on meals, beverages, and retail products
• Employee meal and drink during each shift
• Supportive and friendly team environment
• Flexible scheduling
• Safe and respectful workplace

 Apply This Job

Job Description:

• Prepare and serve a full menu of teas, milk teas, specialty drinks, desserts, and toppings with consistency and accuracy
• Maintain a clean, organized, and sanitary drink bar and prep area
• Communicate with waitstaff to ensure drinks are delivered promptly and accurately
• Assist with refilling ingredients, restocking supplies, and rotating inventory
• Follow all food safety and hygiene guidelines
• Support opening and closing procedures for the drink bar

Qualifications

• Strong teamwork and communication skills
• Ability to work efficiently in a fast-paced environment
• Willingness to learn tea brewing and drink preparation techniques
• Previous café or food service experience is an asset, but not required
• Flexible availability, including weekends and holidays

Benefits

• Hands-on training in tea brewing, drink crafting, and Ten Ren’s brand standards
• Employee discounts on beverages, meals, and retail tea products
• Employee meal and drink during each shift
• Supportive and friendly team environment
• Flexible scheduling
• Safe and respectful workplace