• Ten Ren‘s Tea Chinese Da Hong Pao rock oolong tea with rich roasted flavor
  • Ten Ren's Da Hong Pao Tea, a premium Wuyi rock oolong from Fujian, China, featuring roasted aroma, mineral richness, and a smooth lingering finish.
  • Ten Ren‘s Tea Da Hong Pao Tea, premium Wuyi rock oolong tea
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Da Hong Pao Tea– Traditional Wuyi Oolong for Tea Connoisseurs

Da Hong Pao Tea– Traditional Wuyi Oolong for Tea Connoisseurs

$108.00
$108.00 $108.00
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Frais d'expédition calculés à l'étape de paiement.

Indulge in the regal depth of this Da Hong Pao Oolong Tea, a signature rock-tea style oolong known for its mellow caramel and roasted nuttiness, layered with orchid-like floral notes, mineral richness, and a lingering sweet after-taste. This artisan loose-leaf tea responds beautifully to multiple infusions, offering a smooth, full-bodied mouthfeel and moderate caffeine boost. With its tight, twisted leaves and vivid amber liquor, it’s a classic choice for tea lovers seeking luxury and tradition.

Key Features:

  • Origin: Wuyi Mountains, Fujian Province, China.
  • Harvest Season: Premium spring harvest.
  • Ingredients: Da Hong Pao (Wuyi Rock Oolong) tea leaves.
  • Net Weight: 113 g.
  • Gross Weight: 253 g.
  • Tea Liquor & Leaves: Bright amber liquor with a rich roasted aroma, mineral character, orchid-like floral notes, and tightly twisted dark brown leaves.

Instructions pour la préparation du thé

  1. Add 5–8g of tea leaves into a small teapot.
  2. Pour in hot water at around 95°C.
  3. Steep for ~45 seconds for the first infusion, then increase by ~10 seconds each brew.
  4. Adjust steeping time to taste; leaves can be re-steeped multiple times.

Estimer l'expédition et la livraison

We currently ship within Canada, the United States, and select international destinations.

Shipping fees are calculated at checkout based on the delivery address and order size. Orders are shipped through third-party carriers including Canada Post, UPS, FedEx, Purolator, Canpar, and other available carriers.

Estimated delivery times:

  • Canada: 3–7 business days
  • United States: 7–15 business days
  • International: 10–20 business days

Delivery times are estimates only and are not guaranteed.

View Our Shipping Policy

Politique d'échange et de retour

Due to food safety and hygiene reasons, tea, beverages, and consumable products are final sale and cannot be returned or exchanged.

We do not accept returns for:

  • Opened or used items
  • Products not in original condition
  • Personal preference or accidental purchases

If your order arrives damaged, defective, or incorrect, please contact us within 48 hours of delivery with your order number and photos of the item and packaging. After review, we may offer a replacement, store credit, or refund where applicable.

View Our Return and Refund policy

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How to Make a Perfect Tea

  • Step 1 Ten Ren‘s Tea Prepare a traditional teapot for brewing premium Taiwanese loose leaf tea

    Prepare a teapot with about 200 ml capacity

  • Step 2 Add premium Taiwanese loose leaf tea to a traditional teapot before brewing

    Add 5–8g of premium tea leaves into the teapot

  • Step 3 Pour hot water into the teapot to steep premium Taiwanese loose leaf tea

    Pour in hot water at around 95°C.
    • 1st brew: ~45 sec
    • 2nd brew: ~60 sec
    • 3rd brew: ~60 sec

  • Step 4 Ten Ren‘s Tea Serve freshly brewed Taiwanese loose leaf tea in traditional teacups

    Adjust steeping time to enjoy. Leaves can be re-steeped multiple times.

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